Inspired by the Japanese term “Omakase” literally means “I’ll leave it up to you”. In our sake tasting event, it refers to a style where our sake sommelier selects the sake menu for our guests, allowing for a personalized and unique sake tasting experience. Essentially, our guests trust the sommelier's expertise and creativity to curate a tasting based on flavour profile, seasonal, cuisine etc.
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i240 Yamahai Junmai Ginjo Yamadanishiki i240 山廃純米吟醸 山田錦

£37.70

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Yamada Nishiki sake rice imparts a fruity flavour, while the hard water adds a mineral texture and a light, refreshing sensation, achieving a good balance with the acidity. Winner of the top Gold Award at the 2024 “Sake Best Enjoyed in a Wine Glass” competition. 山田錦酒米帶來豐厚果味,硬水帶來礦物的口感及輕爽的感覺,與酸味達成良好的平衡。並於2024年「以紅酒杯享用的日本酒大獎」中勇奪最高金獎。

Brewery 生產商:Iwase Shuzo, Chiba 岩瀨酒造,千葉縣

Rice 原料米:Yamada Nishiki, 山田錦

Polishing Ratio 精米步合:55%

ABV 酒精含量:17%

Sake Meter Value 日本酒度:Undisclosed 未公開

Acidity Value 酸度:Undisclosed 未公開

Volume 容量:720ml